Christmas Eve at Grill San Francisco

December 24
Four-Course Menu
4:30pm-9:30pm

Christmas Eve Menu

For reservations, please call 415.284.4135 or email Rachel.Stinson@stregis.com


Christmas Eve Dinner

FIRST COURSE
Heart of Little Gem Lettuce
Duck Prosciutto, Scallion, Charred Cilantro Vinaigrette

SECOND COURSE
Butternut Squash Veloute with Winter Spices
Sunchoke Chips, Lemon Oil

THIRD COURSE
Brandt Farms Prime New York
Celery Root Puree, Split Beans, Black Truffle, Frisee Salad

DESSERT
Milk Chocolate Yule Log
Mushroom Shaped Meringue, Cocoa Nib Soil

$125 per adult
(Additional $50 with wine pairing)

$55 per child under the age of 12


Reservations